Capture the spirit of Southern cooking without financial sacrifice! This book contains easy tips for tasty Southern dishes meals like Honey Lime Cilantro Wings, Grits-Stuffed Shrimp, and Pecan Pie. You’ll even find advice for using leftovers and pantry staples to whip up a delicious Dixie meal. Enjoy the comfort and hospitality of the South—no matter where you live or what your budget!
Author: Kimberly McCallie
Specifications: 8 x 9 - 208 pages
Expected Release: Early July 2016